Ingredients
- 1 loaf crusty French bread
- 1 stick Grassland unsalted Butter
- 2 cloves garlic minced
- 2 teaspoons salt
Instructions
- Preheat oven to 350 degrees.
- Cut bread into small squares and set aside.
- In a large pot, melt down Grassland unsalted Butter. Add salt and garlic.
- Remove from heat and add (cut up) French bread. Toss until butter is soaked into the bread.
- Spread butter-soaked bread onto a parchment lined sheet pan. Bake for 20-25 minutes until browned.
- Toss once or twice during baking to ensure all sides are perfectly toasted.