Preheat the oven to 375 degrees.
Unroll crescentdough. Cut into strips lengthwise and pull to make them a little longer. Grabeach end and twist the dough for easier manipulation. Form into a heart shapeand press ends together. Place on a parchment lined baking sheet. Continueuntil all hearts are formed.
Mix together the melted butter and garlic salt. Brush each breadstick with the butter mixture. Sprinkle with parsley.
Bake for 10 minutes, or until golden.
Remove from the oven and let cool before serving.
